Newsletters & Interviews

We invite you to stop by for behind the scenes tidbits, stories about food culture and introductions to local artisans, food tech innovations, and more.

Nathan Hoffman Nathan Hoffman

Interview with Elissa Fladell

Inspiring interview with Elissa Fladell, one of our Flagship students joining Cohort one, on her recent trip to Israel and what it means to “Aunt Sally” something.

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